Sunday, April 22, 2012

Potato and cauliflower

There was time when cauliflower was not included in my favorites.
But I always enjoy my mom food even if it was cauliflower  she always cooks it with beef or goat meat .if you want to cook this with meat just omit the potato cook meat with all the spices add cauliflower and let it simmer until fully cooked.
cauliflower with potatoes is nice side dish for those meatless days or for vegetarian people .its very impressive how just simple vegetarian curry can make such nice meal .

  Potato and cauliflower

1/4-cup canola oil
1 tsp cumin seeds
1 green chili
 1 tbsp ginger paste
1 tsp salt
1 tsp turmeric powder
1 cauliflower cut into small forests
2 small potatoes chopped
3tbsp  water
2 medium size tomatoes finely chopped[ optional ]
1/2 tsp black pepper
1 tsp onion seeds

Heat the oil in large saucepan. add cauliflower and stir fry for 10 minutes then add potatoes and cover and let it cook slowly on low heat for ten more minutes.

Add cumin, and onion seeds and ginger stir then add  all the spices. 
Add  salt pepper stir constantly. Add water; let it simmer 5 minutes on high heat, until the water all dries. Add tomatoes and green chili and Cover and let it cook for 10 minutes on low. Or until the vegetable Get cooked and tender.
Serve with naan and garnish with cilantro and lemon.


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  2. Wow mouthwatering and very tasty looking recipe. I will definitely try this at home. Have you tried Pakistani Cooking Recipes I love all Pakistani Recipes and mostly the appetizers by zarnak sidhwa recipes